Jensanmx

peegaw:

Guess who just completed an 8-week Pediatrics rotation, mostly intact albeit with a few scars and everlasting dark circles under her eyes?

And to celebrate the joyous moment, I ate carbs. Lots of it. Topped with crunchy fried morsels of foods. And doused with an addicting sweet sauce. And…

peegaw:

I have a confession to make.

I have never been to a Mexican food restaurant (or many other authentic ethnic restaurants save for Chinese, Korean, Filipino, Jordanian, Syrian or Indian, for that matter).

There, I’ve said it.

So imagine my delight when I stumbled upon a recipe for a drink…